{"id":2276,"date":"2013-08-25T20:43:45","date_gmt":"2013-08-25T20:43:45","guid":{"rendered":"http:\/\/test-medrazgl.aed-baza.si\/?p=2276"},"modified":"2013-08-25T20:43:45","modified_gmt":"2013-08-25T20:43:45","slug":"infectious-syndromes-from-fish-and-shellfish-consumption","status":"publish","type":"post","link":"https:\/\/medrazgl.si\/en\/infectious-syndromes-from-fish-and-shellfish-consumption\/","title":{"rendered":"Infectious syndromes from fish and shellfish consumption"},"content":{"rendered":"<p>Food-borne diseases caused by fish and shellfish ingestion are described. The most important viral, bacterial and parasitic infections are characterized, several of which are connected almost exclusively to the fish and shellfish consumption. A special attention is paid to cholera and Norwalk virus gastroenteritis which are the most frequent syndromes affecting a large number of people. The importance and the need for prevention of these diseases is especially emphasized.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Food-borne diseases caused by fish and shellfish ingestion are described. The most important viral, bacterial and parasitic infections are characterized, several of which are connected almost exclusively to the fish and shellfish consumption. A special attention is paid to cholera and Norwalk virus gastroenteritis which are the most frequent syndromes affecting a large number of [&hellip;]<\/p>\n","protected":false},"author":25,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[301,425],"tags":[],"class_list":["post-2276","post","type-post","status-publish","format-standard","hentry","category-2-1992-archive","category-infectious-diseases"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Infectious syndromes from fish and shellfish consumption - Dru\u0161tvo Medicinski razgledi<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/medrazgl.si\/okuzbe-zaradi-uzivanja-rib-in-skoljk\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Infectious syndromes from fish and shellfish consumption - Dru\u0161tvo Medicinski razgledi\" \/>\n<meta property=\"og:description\" content=\"Food-borne diseases caused by fish and shellfish ingestion are described. The most important viral, bacterial and parasitic infections are characterized, several of which are connected almost exclusively to the fish and shellfish consumption. 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